Madden’s on Gull Lake on WCCO-TV

Madden’s on Gull Lake on WCCO-TV

Executive Chef at our restaurant at The Lodge, Paul Fitzpatrick stopped by Minneapolis’ WCCO-TV to give Jason DeRusha and Kim Johnson a rundown on his recipe for Beet Carpaccio, frisee, peppered bacon, goat cheese, truffle! Take a look at his TASTY creation!


-The Madden’s on Gull Lake team


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